The rich flavors of pumpkin and cheesecake come together in this creamy and tasty dessert dip called Pumpkin Cheesecake Dip. It's great for fall get-togethers, holiday parties, or just when you want something sweet.
Ingredients:
- 1 cup pumpkin puree
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 tsp pumpkin pie spice
- 1/2 cup whipped cream or whipped topping
- Graham crackers, cookies, or fruit for dipping
Instructions:
In a mixing bowl, combine pumpkin puree, softened cream cheese, powdered sugar, vanilla extract, and pumpkin pie spice
Beat until smooth and creamy
Fold in whipped cream or whipped topping until fully incorporated
Transfer the dip to a serving bowl
Chill in the refrigerator for at least 30 minutes before serving
Serve with graham crackers, cookies, or fruit for dipping
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